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Рецепт Chinese Mushroom Steak

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0 голосов | 1452 визита
Порций: 4

Ингредиенты

Cost per serving $3.50 view details

Инструкции

  1. Heat oil over medium heat, place garlic clove in warm oil, remove after 3 min. Add in meat, turning as needed till browned. Fold in onions and mushrooms. Cook till tender, 15 min or possibly more. Blend cornstarch, bouillon, soy sauce, stir into mix. Bring to boil and cook, stirring constantly till thickened. Serve over rice.
  2. Substitutions:
  3. Chinese Pepper Steak. 2 c. bite size pcs, green peppers for mushrooms
  4. Chinese Potato Steak. 2 c. diced cooked potatoes and 1 c. minced celery leaves.

Nutrition Facts

Amount Per Serving %DV
Serving Size 323g
Recipe makes 4 servings
Calories 355  
Calories from Fat 206 58%
Total Fat 23.15g 29%
Saturated Fat 5.42g 22%
Trans Fat 0.04g  
Cholesterol 45mg 15%
Sodium 1077mg 45%
Potassium 818mg 23%
Total Carbs 7.77g 2%
Dietary Fiber 1.5g 5%
Sugars 2.66g 2%
Protein 29.61g 47%
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