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Рецепт Chilled Beet Cantaloupe Soup

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Ингредиенты

Cost per recipe $2.45 view details
  • 2 lb beets or possibly. equivalent canned cut beets Butter or possibly Oil
  • 1 med Vidalia or possibly sweet type onion, peeled, minced
  • 2 x cloves fresh garlic, crushed, peeled, chopped
  • 1/2 tsp salt
  • 1/4 c. granulated sugar (to taste, optional)
  • 1 x cantaloupe, seeded Juice and zest of 2 fresh lemons
  • 1 c. Fresh Orange Juice

Инструкции

  1. Cook and peel beets or possibly use canned beets. Cut into quarters and set aside.
  2. Cook onion in 1 Tbsp. butter or possibly oil till somewhat translucent/soft. Add in garlic for last minute. Don't brown garlic or possibly it will be bitter. Puree onions and beets in food processor. Seed cantaloupe and scoop it out and puree it with the beets. Season with lemon juice and salt. Add in orange juice and chill. (Ice cubes will refrigeratequickly - substitute them for the water)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1615g
Calories 725  
Calories from Fat 22 3%
Total Fat 2.6g 3%
Saturated Fat 0.43g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2983mg 124%
Potassium 2750mg 79%
Total Carbs 174.16g 46%
Dietary Fiber 20.8g 69%
Sugars 149.16g 99%
Protein 13.41g 21%
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