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Рецепт Chili's Tortilla Crunch Chicken Fingers

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0 голосов | 1095 визитов
Порций: 6

Ингредиенты

Cost per serving $1.15 view details

Инструкции

  1. Preheat oven to 375 degrees. Coat a large baking sheet with vegetable cooking spray.
  2. Combine dry onion soup mix, red pepper flakes, cayenne pepper, cumin, and finely crushed tortilla chips; set aside. Beat together egg and water; set aside.
  3. Place chicken breasts between two pcs of plastic wrap and lb. to an even 1/2-inch thickness. Cut into 1/2-inch by 3-inch strips. Dip strips in egg then into tortilla chip/spice mix, coating well. Arrange in a single layer on prepared baking dish; drizzle with butter. Bake uncovered for 15 to 18 min, or possibly till chicken is done and topping is golden brown and crispy.
  4. This recipe yields 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 6 servings
Calories 324  
Calories from Fat 125 39%
Total Fat 14.02g 18%
Saturated Fat 3.88g 16%
Trans Fat 0.05g  
Cholesterol 84mg 28%
Sodium 297mg 12%
Potassium 298mg 9%
Total Carbs 27.5g 7%
Dietary Fiber 2.0g 7%
Sugars 0.53g 0%
Protein 20.93g 33%
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