Рецепт Chile Sausage Squares
Порций: 12
Ингредиенты
- 1 c. Bisquick
- 1/3 c. lowfat milk
- 1/4 c. mayonnaise (divided)
- 1 pound pork sausage
- 1/2 c. minced onion
- 1 egg, beaten
- 2 c. (8 ounce.) shredded sharp cheese
- 2 (4 ounce.) cans minced green chiles (liquid removed)
Инструкции
- Combine Bisquick, lowfat milk and 2 tbsp. mayonnaise, stir well. Spread mix in greased 13x9x2 inch baking dish, set aside.
- Cook sausage and onion in skillet till meat is browned, stirring to crumble meat. Drain well between paper towels. Layer sausage mix over Bisquick mix.
- Combine egg, cheese and chiles; spread over sausage mix. Bake at 350 degrees for 30 min. Let stand five min before serving. Yields about 40 appetizer servings or possibly 8 individual servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 99g | |
Recipe makes 12 servings | |
Calories 281 | |
Calories from Fat 198 | 70% |
Total Fat 22.19g | 28% |
Saturated Fat 8.41g | 34% |
Trans Fat 0.08g | |
Cholesterol 63mg | 21% |
Sodium 565mg | 24% |
Potassium 166mg | 5% |
Total Carbs 8.11g | 2% |
Dietary Fiber 0.5g | 2% |
Sugars 1.93g | 1% |
Protein 12.06g | 19% |