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Add a photoПорций: 6
Ингредиенты
- 1/2 c. finely minced onion
- 1 x clove garlic, chopped
- 1 x (4 ounce) can sliced mushrooms, liquid removed, reserving liquid
- 4 Tbsp. butter or possibly margarine
- 4 Tbsp. flour
- 1 1/2 tsp salt
- 1/8 tsp grnd black pepper
- 2 c. chicken broth
- 2 c. diced cooked chicken
- 1 x (16 ounce) diced tomatoes, undrained
- 1 c. shredded sharp cheese
- 1 Tbsp. salt
- 3 quart boiling water
- 8 ounce spaghetti
- 1/2 c. buttered breadcrumbs
Инструкции
- Saute/fry onion, garlic, and mushrooms in butter till soft; blend in flour, 1 1/2 tsp salt, and pepper. Add in broth and reserved mushroom liquid; cook, stirring constantly, till thickened. Fold in chicken, tomatoes, and cheese.
- Meanwhile add in 1 tbs salt to rapidly boiling water. (One tbs oil may also be added.) Gradually add in spaghetti so which water continues to boil. Cook uncovered, stirring occasionally, 8 min. Drain in colander. Combine spaghetti and chicken mix in 2 1/2-qt baking dish; top with buttered crumbs. Bake at 375 degrees F. about 25 min or possibly till nicely browned.
- Serves 6
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 794g | |
| Recipe makes 6 servings | |
| Calories 483 | |
| Calories from Fat 207 | 43% |
| Total Fat 23.39g | 29% |
| Saturated Fat 11.43g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 80mg | 27% |
| Sodium 2262mg | 94% |
| Potassium 504mg | 14% |
| Total Carbs 44.35g | 12% |
| Dietary Fiber 3.6g | 12% |
| Sugars 4.44g | 3% |
| Protein 23.38g | 37% |
