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Рецепт Chicken/Turkey Pot Pie

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Порций: 12

Ингредиенты

Cost per serving $0.89 view details
  • Chicken or possibly turkey, cut in sm. pcs
  • 1 can cream of chicken soup
  • 1 can mushroom soup
  • 1 can celery soup
  • 1 med. can Veg-all, liquid removed
  • 1 1/2 c. water or possibly broth (I use soup can full only)
  • 1 1/2 c. Bisquick
  • 1 1/2 c. lowfat milk
  • 1 stick butter, melted

Инструкции

  1. Mix first six ingredients together, then mix Bisquick, lowfat milk and butter to make batter, pour over the first mix. Bake at 350 degrees for 1 hour. NOTE: Use large baking dish.

Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 12 servings
Calories 435  
Calories from Fat 270 62%
Total Fat 30.2g 38%
Saturated Fat 11.24g 45%
Trans Fat 0.0g  
Cholesterol 106mg 35%
Sodium 843mg 35%
Potassium 336mg 10%
Total Carbs 16.66g 4%
Dietary Fiber 0.5g 2%
Sugars 4.17g 3%
Protein 23.27g 37%
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