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- Ingredients (Chicken ala King)
- 700 g chicken thigh meat, cubed
- 250 g button mushrooms, sliced
- 1 large red capsicum, seeded and chopped
- 1/3 cup butter
- 1/3 cup flour
- 1 1/2 cup chicken stock
- 1 1/2 cup milk
- 1 tsp ground nutmeg
- 3 tbsp dry sherry
- 1 large white onion, chopped
- 4 cloves garlic, minced
- salt
- freshly ground black pepper
- chopped parsley, to garnish
- Ingredients (Voul-Au-Vents)
- 3 sheets frozen puff pastry, each sheet cut into 4 squares
- 1 large egg, beaten
View Full Recipe at Ang Sarap
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