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Рецепт Chicken a la King on Toast

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1 голос | 2233 визита
Порций: 6 Oz
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Ингредиенты

Cost per serving $2.13 view details

Инструкции

  1. Dice green peppers and simmer in stock for 3 minutes.
  2. Slice mushrooms thin and sauce in 1 oz (2 Tbsp) chicken fat.
  3. Skim fat from stock. Stir chicken fat, simmer with flour 4 minutes. Don't brown.
  4. Add hot chicken stock and milk; whip smooth.
  5. Cut chicken into large pieces.
  6. Season stock as needed.
  7. Combine everything and bring to a boil.
  8. Serve 6 oz on two slices of toast.

Nutrition Facts

Amount Per Serving %DV
Serving Size 933g
Recipe makes 6 servings
Calories 962  
Calories from Fat 659 69%
Total Fat 73.1g 91%
Saturated Fat 24.49g 98%
Trans Fat 0.0g  
Cholesterol 165mg 55%
Sodium 945mg 39%
Potassium 1100mg 31%
Total Carbs 33.45g 9%
Dietary Fiber 3.0g 10%
Sugars 18.59g 12%
Protein 40.72g 65%
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