Patricia Turo, Italian Рецепты

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Sfogliatelle or Canolli; The Ultimate Italian Pastry

Sfogliatelle or Canolli; The Ultimate Italian Pastry

A crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was…

Patricia Turo
авг. 2010
Средний
6 голосов
46939 визитов
Zuccoto, a cake for all occassions

Zuccoto, a cake for all occassions

Zuccotto is light as a feather yet full with fruit, pastry cream and soaked with rum. Fill it with fresh fruit…

Patricia Turo
мая 2010
Средний
5 голосов
6837 визитов
Torta Di Pasqua Al Formaggio

Torta Di Pasqua Al Formaggio

Italian Ricotta Torta is a much lighter cheese cake then the traditional NY cheese cake. It is a traditional Italian Easter dessert.…

Patricia Turo
марта 2010
Средний
5 голосов
5734 визита
Chiacchiere

Chiacchiere

Chiacchiere (chiacchiere in Italian means to chatter or gossip). and are also called cenci. They are called this because they make so much noise…

Patricia Turo
апр. 2010
Средний
5 голосов
8354 визита
A no bake dessert that is fast and pretty: Ricotta Truffles

A no bake dessert that is fast and pretty: Ricotta Truffles

Ricotta truffles are easy to make and you can use a variety of coatings according to your taste. It takes very…

Patricia Turo
авг. 2010
Средний
5 голосов
10912 визитов
Super Bowl Sunday Soup - Sausage Soup with Rosemary & Ditalini

Super Bowl Sunday Soup - Sausage Soup with Rosemary & Ditalini

Patricia Turo
февр. 2010
Средний
4 голоса
5215 визитов
Trofiette Liguri and Genovese Pesto

Trofiette Liguri and Genovese Pesto

It is said that making pesto requires patients and love.

Patricia Turo
июня 2010
Средний
4 голоса
5332 визита
La Chitarra & Troccoli Pasta

La Chitarra & Troccoli Pasta

The Chitarra is a simple old world wood pasta maker mostly found in Puglia. Traoccoli a traditional pasta of Puglia is made with the Chitarra.…

Patricia Turo
авг. 2010
Средний
4 голоса
4093 визита
Insalata di Calamari e Cuori di Sedano

Insalata di Calamari e Cuori di Sedano

Calamari salad is always on the antipasti menu in Italy. It brings the freshness of the sea, combined with…

Patricia Turo
марта 2010
Средний
3 голоса
2151 визит
Double Dip Red Wine Taralli

Double Dip Red Wine Taralli

Red wine taralli are slightly sweet, made with a full-bodied red wine such as Cabernet, Merlot, Barolo, Zinfandel, and Primativo etc.

Patricia Turo
мая 2010
Средний
3 голоса
4057 визитов
Grilled Stuffed Calamaretti-Involtini di Calamaretti con Mozzarela e Basilica

Grilled Stuffed Calamaretti-Involtini di Calamaretti con Mozzarela e Basilica

Calamaretti are so simple but whenever I make them for a grill party, they…

Patricia Turo
мая 2010
Средний
3 голоса
2664 визита
Risotto Funghi Porcini

Risotto Funghi Porcini

Porcini are tossed with pasta, risotto, grilled with herbs, as a salad, sautéd with olive oil & herbs, baked, on pizza & pasta and marinated in…

Patricia Turo
июня 2010
Средний
3 голоса
3834 визита
Almond Ricotta Biscotti

Almond Ricotta Biscotti

It is natural to consider that Ricotta and almonds would be married together into a delicious soft biscotti flavored with almond oil. Almond ricotta…

Patricia Turo
июля 2010
Средний
3 голоса
5046 визитов
Michetta, The sweetbreads of Dolceacqua, Italy

Michetta, The sweetbreads of Dolceacqua, Italy

The story of michetta: The Marquis Doria sent a young bride who refused to give herself to him to prison to…

Patricia Turo
июня 2010
Средний
3 голоса
8742 визита
Ciliege torta della Nonna

Ciliege torta della Nonna

A tarta made with cherries (you can use other types of fruit such as apples, pears and figs) that is easy to make. It will impress your guests!

Patricia Turo
авг. 2010
Средний
3 голоса
3158 визитов