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Fry, Passover, Navaneetham Krishnan, Main dish, Malaysian, Shellfish Рецепты

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Fried Prawn Mee

Fried Prawn Mee

Its a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage.

Navaneetham Krishnan
мая 2014
Средний
1 голос
2144 визита
Spicy Crab Parathal

Spicy Crab Parathal

mouthwatering smack of spiciness.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2288 визитов
Dry Mee Siam

Dry Mee Siam

Spicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors.

Navaneetham Krishnan
апр. 2014
Средний
1 голос
2902 визита
Prawn Fritters

Prawn Fritters

Crispy and puffy batter coated prawns with chilli sauce and mayonnaise.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
1776 визитов
Fried Kway Teow

Fried Kway Teow

Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
1733 визита