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Main dish, Malaysian, Labor Day, Navaneetham Krishnan, Fish Рецепты

Все рецепты » Main dish » Malaysian » Labor Day » Navaneetham Krishnan » Fish

	Fried Black Pomfret (Bawal Hitam) In Soy Sauce. Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy.	Navaneetham Krishnan окт. 2014 Средний	1 голос 5602 визита
	Nyonya Assam Fish Curry Spicy and tangy with home made paste.	Navaneetham Krishnan июня 2014 Средний	1 голос 3716 визитов
	Belacan (Shrimp Paste) Fish Sambal (Gravy) Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2456 визитов
	Sardine Varuval (Dry Style) Simply simple. Yet crazily yum with rice,tosai or toast	Navaneetham Krishnan марта 2015 Средний	1 голос 5972 визита
	Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry) A traditional Malaysian dish with a busy combination of fishy, spicy-sour flavors, accentuated by spices and…	Navaneetham Krishnan янв. 2014 Средний	1 голос 4412 визитов
	Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.	Navaneetham Krishnan окт. 2014 Средний	1 голос 2208 визитов
	Grilled Mackerel In Banana Leaf And Yogurt Sauce Absolutely tasty; nice aroma, lathered with chilli and turmeric powder and paired with yogurt-shallot-coriander…	Navaneetham Krishnan июля 2014 Средний	1 голос 2702 визита
	Sardine Rendang Immersed with the intoxicating aroma of coconut and all the fragrant herbs.	Navaneetham Krishnan окт. 2014 Средний	1 голос 2313 визитов
	Fried Pompret (Bawal) With Ginger And Soy Sauce Crispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with…	Navaneetham Krishnan янв. 2015 Средний	1 голос 1 комментарий 3283 визита
	Ikan Asam Pedas (Fish in Sour Spicy Gravy) typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please.	Navaneetham Krishnan июля 2014 Средний	1 голос 2624 визита
	Fried Kembung (Mackerel) With Assam Sauce Spicy-sweet-sour and aromatic sauce/dip.	Navaneetham Krishnan июля 2014 Средний	1 голос 1922 визита
	Grilled Belacan (Shrimp Paste) Lemon Grass Fish Absolutely delicious, different texture that starts off crispy on top, then finishes off with soft and fresh…	Navaneetham Krishnan окт. 2014 Средний	1 голос 2 комментария 3039 визитов
	Thai Laksa Power packed Thai laksa; creamy, spicy, tangy and awesomely scented with herbs.	Navaneetham Krishnan февр. 2014 Средний	1 голос 2555 визитов
	Assam Curry Fish Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.	Navaneetham Krishnan июля 2014 Средний	1 голос 2134 визита
	Fish With Mango Salsa Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.	Navaneetham Krishnan окт. 2014 Средний	1 голос 3116 визитов

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