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Main dish, Oktoberfest, Navaneetham Krishnan, Asian Рецепты

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Almond Spicy Mutton Varuval

Almond Spicy Mutton Varuval

Tender mutton pieces coated with almond and spices and perfumed with coriander leaves.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
3308 визитов
Stir Fried Vegetarian Mutton With Curry Leaves

Stir Fried Vegetarian Mutton With Curry Leaves

It’s a side dish for rice; magnificent aroma of spices and curry leaves.

Navaneetham Krishnan
июля 2014
Средний
1 голос
3482 визита
Mutton Gosht (Spicy Mutton Curry)

Mutton Gosht (Spicy Mutton Curry)

It's distinct aroma, flavor and color set it apart from other types of mutton curries.

Navaneetham Krishnan
окт. 2013
Средний
1 голос
3943 визита
Sodhi (coconut milk stew)

Sodhi (coconut milk stew)

Chinese cabbage soaked up in coconut milk turmeric gravy/stew.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2315 визитов
Indian Fish Curry.

Indian Fish Curry.

Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2607 визитов
Eggs And Green Chilli Curry

Eggs And Green Chilli Curry

Lovely inviting spicy-tangy curry.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2686 визитов
Butter Chicken (Murgh Makhani)

Butter Chicken (Murgh Makhani)

Tender chicken pieces in buttery and spicy gravy.

Navaneetham Krishnan
июня 2014
Средний
1 голос
2482 визита