Nancy Miyasaki, North american Рецепты
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Simple Cornbread Dressing with SageThis is a simple cornbread dressing that is lightly but perfectly flavored. |
Nancy Miyasaki
нояб. 2009 Средний |
2 голоса
8667 визитов
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Sauteed Brocolli Rabe, Collard Greens, or KaleThis is an easy and tasty preparation for any slightly bitter green. Be careful with the salt. It can easily… |
Nancy Miyasaki
авг. 2008 Средний |
3 голоса
15169 визитов
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Apple Crisp with MapleThis is an easy dessert and a great combination of flavors. The butter, brown sugar and rolled oats make a great crunchy top! |
Nancy Miyasaki
нояб. 2009 Средний |
7 голосов
9589 визитов
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Green Chicken ChiliThis isn't your thick beans and meat sort of chili, but it is absolutely delicious. Think a cross between a soup and a traditional chili. It's… |
Nancy Miyasaki
сент. 2008 Средний |
5 голосов
11741 визит
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Easy Pan Fried TomatoesThis recipe is incredibly easy and really tasty. We're healthy eaters, so frying tomatoes isn't the first thing that comes to mind. But you have… |
Nancy Miyasaki
сент. 2009 Средний |
11 голосов
21639 визитов
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Pumpkin White Chocolate Macadamia BarsThese were a huge hit at my October book club! You've never tasted anything quite like them...but you need to.… |
Nancy Miyasaki
нояб. 2010 Средний |
7 голосов
6824 визита
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Chicken Breasts Stuffed with Artichoke, Lemon, and Goat CheeseI'm often tempted to order stuffed chicken breast when I go to a restaurant because it sounds so good...but I… |
Nancy Miyasaki
апр. 2010 Средний |
15 голосов
6488 визитов
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Fish Tacos with Lime-cilantro salsaCumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and… |
Nancy Miyasaki
мая 2010 Средний |
7 голосов
14368 визитов
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World's best chocolate cupcakesThese cupcakes are adapted from a recipe from a very famous bakery. It's a bit more work than making them from a box, but totally worth it. The… |
Nancy Miyasaki
апр. 2010 Средний |
6 голосов
25439 визитов
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Arroz a la Mexicana - Mexican RiceThis is the real deal...not the sorry excuse for Mexican rice you often get on a combo plate these days. The… |
Nancy Miyasaki
янв. 2011 Средний |
3 голоса
9423 визита
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Sweet Potato-Banana PuréeThis fruity purée from Chef Ron Siegel of Masa's in San Francisco may be made up to 1 day ahead; cool, cover, and chill. Reheat, covered, in a… |
Nancy Miyasaki
дек. 2010 Средний |
2 голоса
13150 визитов
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Easy pumpkin pies with brandy whipped creamThese pies only take about 10 minutes to prepare, but they taste wonderful. If you're looking for a pumpkin… |
Nancy Miyasaki
нояб. 2009 Средний |
5 голосов
6979 визитов
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Chicken and Black Bean Enchilada CasseroleSeasoned chicken, corn tortillas, and black beans layered with a tangy enchilada sauce. Our kids love this… |
Nancy Miyasaki
февр. 2011 Средний |
4 голоса
6887 визитов
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Rich Chocolate BrowniesThese brownies have chocolate chips and melted chocolate in the batter, making them doubly delicious. It's a crowd-pleasing treat I can always count… |
Nancy Miyasaki
окт. 2009 Средний |
12 голосов
17629 визитов
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World Champion Oatmeal BarsI make a lot of tasty brownies and bars, but few have gotten more raves than these. Of course, I served them to a bunch of SF Giants fans after the… |
Nancy Miyasaki
нояб. 2010 Средний |
8 голосов
10865 визитов
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