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Add a photoПорций: 12
Ингредиенты
- 2 pkt crescent dinner rolls
- 3/4 c. mozzarella cheese shredded
- 3/4 c. Parmesan cheese -- grated
- 1/2 c. Miracle Whip. light
- 14 ounce artichoke hearts liquid removed and minced
- 4 ounce green chiles liquid removed and minced
Инструкции
- Unroll dough into rectangles; press onto bottom and sides of 15 x 10 x 1" jelly roll pan to create crust. Bake 375: 10 min. Combine remaining ingredients; mix well. Spread over crust. Bake 375: for 15 min or possibly till cheese is melted.
- Let stand 5 min before serving.
- Description:
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 56g | |
| Recipe makes 12 servings | |
| Calories 120 | |
| Calories from Fat 61 | 51% |
| Total Fat 6.88g | 9% |
| Saturated Fat 2.39g | 10% |
| Trans Fat 0.06g | |
| Cholesterol 12mg | 4% |
| Sodium 343mg | 14% |
| Potassium 64mg | 2% |
| Total Carbs 9.71g | 3% |
| Dietary Fiber 1.5g | 5% |
| Sugars 1.52g | 1% |
| Protein 5.44g | 9% |
