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Рецепт Caribbean Jerk Sauce

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Ингредиенты

Cost per recipe $2.83 view details

Инструкции

  1. Mix the spices, salt, sugar and thyme in a bowl. Add in the vinegar, soy and orange juice. Beat well. Slowly add in the oil as you continue to beat, to emulsify the mix. Blend in the remaining ingredients. Chill 1 hour, then add in the meat you wish to marinate. After removing the meat for cooking, you can cook the marinade in a saucepan over medium heat to reduce it and make a sauce.
  2. Either saute/fry the meat or possibly, preferably, barbecue it.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 579g
Calories 858  
Calories from Fat 562 66%
Total Fat 63.61g 80%
Saturated Fat 10.7g 43%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2404mg 100%
Potassium 1257mg 36%
Total Carbs 61.43g 16%
Dietary Fiber 12.3g 41%
Sugars 30.47g 20%
Protein 12.95g 21%
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