Рецепт Caramel Pudding Cake

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Порций: 12

Ингредиенты

Cost per serving $0.27 view details

Инструкции

  1. Cream butter and sugar. Combine flour, baking pwdr and salt; add in to creamed mix. Mix with lowfat milk. Stir in raisins. Spread into an 8-inch greased pan. Combine brown sugar and water; pour over batter in pan. Bake at 350 degrees for 40 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 12 servings
Calories 251  
Calories from Fat 70 28%
Total Fat 7.96g 10%
Saturated Fat 4.95g 20%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 269mg 11%
Potassium 110mg 3%
Total Carbs 44.19g 12%
Dietary Fiber 0.7g 2%
Sugars 30.76g 21%
Protein 2.27g 4%
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