CookEatShare также доступен на языке: English
Закрыть

Рецепт Canyon Road Eggs Benedict

click to rate
0 голосов | 1126 визитов
Порций: 4

Ингредиенты

Cost per serving $2.49 view details

Инструкции

  1. Guacamole Hollandaise: Mash avocados; whip in mayonnaise, lime juice, and Tabasco with a wire whisk till smooth. Pour over Large eggs Benedict.
  2. Toast the English muffins and place the 2 halves on each plate.
  3. Lightly saute/fry Canadian bacon and top each muffin half with a slice.
  4. Poach Large eggs and top each slice of bacon with 1 egg. Pour Guacamole Hollandaise sauce over them. Garnish with black olive slices and pimento and serve.

Nutrition Facts

Amount Per Serving %DV
Serving Size 349g
Recipe makes 4 servings
Calories 1065  
Calories from Fat 833 78%
Total Fat 93.41g 117%
Saturated Fat 19.79g 79%
Trans Fat 0.0g  
Cholesterol 456mg 152%
Sodium 1181mg 49%
Potassium 674mg 19%
Total Carbs 34.51g 9%
Dietary Fiber 6.1g 20%
Sugars 2.51g 2%
Protein 24.91g 40%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment