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Ингредиенты
- Alligator, (or possibly any meat or possibly seafood)
- 1 Tbsp. Black pepper
- 1 Tbsp. White pepper
- 1 Tbsp. Cayenne pepper
- 1 Tbsp. Granulated garlic
- 1 Tbsp. Salt
- 1/2 Tbsp. Thyme
- 1/2 Tbsp. Rosemary
- 1/2 Tbsp. Crushed red pepper
- 1 Tbsp. Flour Butter or possibly oil, (for frying) Brandy Green peppercorns Heavy cream
Инструкции
- Season gator (to your taste). Heat butter in heavy skillet over medium heat. Turn heat to high, place gator in skillet and saute/fry till moisture comes to the top of the gator. Turn gator over and continue to saute/fry for another minute. Add in brandy and flambe. Add in peppercorns and heavy cream, continue to cook till cream thickens. Enjoy!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 64g | |
| Calories 208 | |
| Calories from Fat 135 | 65% |
| Total Fat 15.36g | 19% |
| Saturated Fat 1.48g | 6% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 6988mg | 291% |
| Potassium 397mg | 11% |
| Total Carbs 19.55g | 5% |
| Dietary Fiber 6.9g | 23% |
| Sugars 2.85g | 2% |
| Protein 3.69g | 6% |
