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Рецепт Cajun Cafe's Bourbon Chicken

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Cost per recipe $17.19 view details

Инструкции

  1. Mix teriyaki sauce, Worcestershire sauce, garlic salt, ginger, brown sugar, 1/2 c. white grape juice and bourbon. Stir till thoroughly blended. Pour 1/3 sauce on chicken pcs and mix. Chill for 3 hrs, or possibly best overnight. Save remainder sauce and chill.
  2. Braise chicken with marinade on medium-low heat till cooked. Remove from frying pan.
  3. In a 2-qt sauce pan heat remainder of bourbon sauce and add in 1/2 c. of white grape juice and 1 Tbsp. of sugar with 1/4 c. water. Bring to a simmer and stir till sugar is devolved. Add in chicken to sauce and stir till chicken is coated and its ready to serve.
  4. NOTES : This emulates the Bourbon Chicken at the Cajun Cafe in Houston, Texas only.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1199g
Calories 1537  
Calories from Fat 300 20%
Total Fat 33.33g 42%
Saturated Fat 10.51g 42%
Trans Fat 0.0g  
Cholesterol 490mg 163%
Sodium 9016mg 376%
Potassium 2405mg 69%
Total Carbs 112.23g 30%
Dietary Fiber 2.2g 7%
Sugars 104.0g 69%
Protein 122.51g 196%
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