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Рецепт Buttermilk Cranberry Muffins

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0 голосов | 1020 визитов
Порций: 12

Ингредиенты

Cost per serving $0.50 view details

Инструкции

  1. Coarsely chop the cranberries.
  2. Combine with 1/4 c. sugar; set aside.
  3. Sift together flour, baking pwdr, baking soda, salt and remaining sugar.
  4. Cut in butter till mix resembles coarse crumbs.
  5. Lightly beat together egg, buttermilk and orange juice concentrate.
  6. Add in the liquid and sweetened cranberries to dry ingredients, stirring only till well-combined.
  7. Fill greased muffin c. two-thirds full.
  8. Bake at 375 F for 25 min.
  9. Yield: 1 1/2 dozenCRANBERRY BUTTER:Puree cranberries in food processor or possibly blender.
  10. Add in sugar, butter and lemon juice; process till smooth.
  11. Chill till serving.

Nutrition Facts

Amount Per Serving %DV
Serving Size 130g
Recipe makes 12 servings
Calories 367  
Calories from Fat 143 39%
Total Fat 16.32g 20%
Saturated Fat 10.05g 40%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 638mg 27%
Potassium 126mg 4%
Total Carbs 51.24g 14%
Dietary Fiber 1.7g 6%
Sugars 25.73g 17%
Protein 5.01g 8%
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