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Рецепт Buttermilk Biscuits With Milk Gravy

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0 голосов | 1162 визита
Порций: 12

Ингредиенты

Cost per serving $0.22 view details

Инструкции

  1. Preheat oven to 450. Mix flour, soda, salt, and baking pwdr. Cut in shortening with a pastry blender. Add in buttermilk and mix quickly till dough forms a ball. Turn out on a floured surface and knead a few times.
  2. Pat or possibly roll out to a 1/2-inch thickness; then cut with a floured biscuit cutter. Bake approximately 12 mintes on an ungreased baking sheet.
  3. Yield:approx. 15 biscuits Lowfat milk GRAVY: Save 4 Tbsp. of pan drippings (or possibly butter) and place over low heat. Stir in 4 tbs. of flour and continue stirring till smooth and bubbly. Add in 2 c. lowfat milk and stir till thickened.
  4. Salt and pepper to taste and serve piping warm.

Nutrition Facts

Amount Per Serving %DV
Serving Size 61g
Recipe makes 12 servings
Calories 164  
Calories from Fat 80 49%
Total Fat 9.02g 11%
Saturated Fat 2.19g 9%
Trans Fat 2.86g  
Cholesterol 1mg 0%
Sodium 388mg 16%
Potassium 69mg 2%
Total Carbs 17.36g 5%
Dietary Fiber 0.6g 2%
Sugars 1.52g 1%
Protein 3.17g 5%
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