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Рецепт Brown Sugar Peach Ice Cream

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Порций: 8

Ингредиенты

Cost per serving $1.01 view details

Инструкции

  1. Into pureed or possibly chopped peaches, stir 1/2 c. sugar and lemon juice; set aside. Combine lowfat milk, Large eggs, and remaining sugar in medium saucepan. Cook over low heat, stirring constantly, till mix thickens and coats spoon
  2. (160F), about 15 min. Stir in cream and vanilla extract. Chill. Stir peach mix into cream mix; freeze in ice cream maker according to manufacturer's directions.
  3. Makes about 2 qts.
  4. NOTES :*About one lb.; one 16-ounce. package frzn unsweetened peaches, thawed, may be substituted for fresh peaches.

Nutrition Facts

Amount Per Serving %DV
Serving Size 207g
Recipe makes 8 servings
Calories 289  
Calories from Fat 95 33%
Total Fat 10.82g 14%
Saturated Fat 6.06g 24%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 64mg 3%
Potassium 319mg 9%
Total Carbs 45.02g 12%
Dietary Fiber 1.3g 4%
Sugars 43.06g 29%
Protein 5.14g 8%
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