Рецепт Broccoli Cheddar Soup
Порций: 4
Ингредиенты
- 1 head broccoli, minced
- 1 x (2 oz) package cauliflower soup mix
- 4 c. water
- 1/2 c. lowfat milk
- 1 x to 2 c. grated Cheddar cheese
Инструкции
- In a medium sized stock pot, over medium heat, combine soup mix and water, stirring constantly till well mixed. Add in broccoli florets, partially cover and simmer for 5 - 10 min stirring often. Once broccoli is tender, place soup in a food processor or possibly blender and puree. Once blended return soup mix to stockpot, add in lowfat milk and stir. Add in cheese to soup mix keeping 1/2 c. set aside. Stir soup till cheese is melted and then sprinkle remaining 1/2 c. cheese on top of individual soup servings.
- Makes 4 servings
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 360g | |
Recipe makes 4 servings | |
Calories 44 | |
Calories from Fat 5 | 11% |
Total Fat 0.64g | 1% |
Saturated Fat 0.23g | 1% |
Trans Fat 0.0g | |
Cholesterol 2mg | 1% |
Sodium 53mg | 2% |
Potassium 339mg | 10% |
Total Carbs 7.68g | 2% |
Dietary Fiber 2.4g | 8% |
Sugars 3.16g | 2% |
Protein 3.64g | 6% |