Рецепт Bread Pudding With Wine Sauce

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Порций: 8

Ингредиенты

Cost per serving $0.66 view details
  • 8 slices stale bread
  • 1/2 c. sugar
  • 1 1/2 c. scalded lowfat milk
  • 1 teaspoon baking pwdr
  • 1 egg
  • 1/4 teaspoon nutmeg
  • 1 teaspoon vanilla
  • 1/2 c. raisins (optional)

Инструкции

  1. Soak bread in scalded lowfat milk; add in sugar and mix well. Add in other ingredients. Bake in 7-inch casserole for 45 min at 350 degrees. Serve hot with Wine Sauce.

Nutrition Facts

Amount Per Serving %DV
Serving Size 139g
Recipe makes 8 servings
Calories 294  
Calories from Fat 21 7%
Total Fat 2.35g 3%
Saturated Fat 0.91g 4%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 602mg 25%
Potassium 236mg 7%
Total Carbs 59.18g 16%
Dietary Fiber 1.9g 6%
Sugars 22.72g 15%
Protein 10.07g 16%
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