Рецепт Bombay Mixture
Ингредиенты
- Green Gram – 1 cup, soaked overnight
- Mochai Payaru (Field Beans) – 1 cup, soaked overnight
- White Chickpeas – 1 cup, soaked overnight
- White Peas – 1 cup, soaked overnight
- White Karamani – 1 cup, soaked overnight
- Bengal Gram Dal – 1 cup, soaked overnight
- Raw Peanuts – 1 cup
- Cashewnuts – few
- Red Chilli Powder as per taste
- Salt as per taste
- Oil as required
- Curry Leaves – few, fried in oil
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 401g | |
Calories 1600 | |
Calories from Fat 705 | 44% |
Total Fat 84.19g | 105% |
Saturated Fat 11.27g | 45% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 77mg | 3% |
Potassium 2914mg | 83% |
Total Carbs 152.81g | 41% |
Dietary Fiber 50.0g | 167% |
Sugars 30.32g | 20% |
Protein 79.25g | 127% |