Рецепт Blueberry Pie Two Crusts
Порций: 4
Ингредиенты
- 2 1/2 c. fresh blueberries
- 1 c. sugar
- 1/4 c. flour
- 2 tbsp. butter
- Dash salt
- 1 tbsp. lemon juice
- 1 pkg. Pillsbury All-Ready pie crust
Инструкции
- Combine blueberries, sugar, flour, salt and lemon juice. Line pie pan with 1 crust. Put blueberry mix onto crust; dot with butter. Adjust top crust, cut slits to allow steam to escape. Bake in 400 degree oven for 40 to 50 min or possibly till well browned.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 156g | |
Recipe makes 4 servings | |
Calories 324 | |
Calories from Fat 54 | 17% |
Total Fat 6.13g | 8% |
Saturated Fat 3.69g | 15% |
Trans Fat 0.0g | |
Cholesterol 15mg | 5% |
Sodium 81mg | 3% |
Potassium 83mg | 2% |
Total Carbs 69.02g | 18% |
Dietary Fiber 2.3g | 8% |
Sugars 58.82g | 39% |
Protein 1.53g | 2% |