Рецепт Blue Ribbon Apple Cake
Порций: 12
Ингредиенты
- 3 c. All-purpose flour
- 2 1/4 c. Sugar, divided
- 1 Tbsp. Baking pwdr
- 1/2 tsp Salt
- 4 x Large eggs
- 1 c. Vegetable oil
- 1/3 c. Orange juice
- 2 1/2 tsp Vanilla extract
- 4 med Baking apples, peeled and thinly sliced
- 2 tsp Grnd cinnamon Confectioners' sugar
Инструкции
- In a mixing bowl, combine flour, 2 c. sugar, baking pwdr and salt.
- Combine Large eggs, oil, orange juice and vanilla; add in to flour mix and mix well. In a bowl, toss apples with cinnamon and remaining sugar. Spread a third of the batter into a greased 10-in tube pan. Top with half the apples. Repeat layers. Carefully spread remaining batter over apples. Bake at 350 for 55-65 min or possibly till a wooden pick inserted near the center comes out clean. Cold in pan 15 min before removing to a wire rack; cold. Dust with confectioners' sugar.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 167g | |
Recipe makes 12 servings | |
Calories 478 | |
Calories from Fat 179 | 37% |
Total Fat 20.22g | 25% |
Saturated Fat 1.93g | 8% |
Trans Fat 0.47g | |
Cholesterol 69mg | 23% |
Sodium 436mg | 18% |
Potassium 132mg | 4% |
Total Carbs 70.18g | 19% |
Dietary Fiber 2.4g | 8% |
Sugars 44.05g | 29% |
Protein 5.5g | 9% |