Рецепт Best Ever Turkey And Rice Soup

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0 голосов | 1062 визита
 

Ингредиенты

Cost per recipe $2.26 view details

Инструкции

  1. Combine first 5 ingredients with water in Dutch oven or possibly large saucepan; bring to a boil. Lower heat to simmer and cook, covered, 3 to 4 hrs. Remove bones; cut off meat and return meat to broth. Add in remaining ingredients except parsley to broth. Simmer, covered, 30 min or possibly till rice and vegetables are tender. Garnish with parsley. Serves 4. Calorie Count: 258 per serving.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1508g
Calories 473  
Calories from Fat 16 3%
Total Fat 1.91g 2%
Saturated Fat 0.43g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2490mg 104%
Potassium 819mg 23%
Total Carbs 105.62g 28%
Dietary Fiber 8.2g 27%
Sugars 8.58g 6%
Protein 10.72g 17%
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