Рецепт Beer Batter Halibut
Порций: 4
Ингредиенты
- 1 pound halibut
- 3/4 c. Bisquick
- 1/3 c. beer
- 1 tbsp. oil
- 2 tbsp. grated onion
- 2 egg whites, beaten stiff
- Salt and pepper to taste
- Garlic pwdr to taste
- Accent to taste
Инструкции
- Cut halibut in 2-qt squares. Roll in batter. A healthy pinch of sugar in batter will help brown. Deep fry till brown.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 163g | |
Recipe makes 4 servings | |
Calories 262 | |
Calories from Fat 84 | 32% |
Total Fat 9.5g | 12% |
Saturated Fat 1.53g | 6% |
Trans Fat 0.09g | |
Cholesterol 37mg | 12% |
Sodium 352mg | 15% |
Potassium 559mg | 16% |
Total Carbs 15.51g | 4% |
Dietary Fiber 0.6g | 2% |
Sugars 2.84g | 2% |
Protein 25.56g | 41% |