Рецепт Beer Batter Bread
Порций: 6
Ингредиенты
- 3 c. plus 2 tbsp. self-rising flour
- 1/4 c. sugar
- 1 (12 ounce.) can lite beer
- 1/2 c. raisins (optional)
- 2 tbsp. molasses
Инструкции
- Blend flour and sugar in large bowl. Add in the beer gradually and blend into the flour mix. Add in raisins and drizzle the molasses into batter with fork. Let the dough rest for 10 min. Grease loaf pan or possibly 1 1/2 qt casserole dish. Place dough in and bake about 50 min in 350 degree oven. Makes delicious toast.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 151g | |
Recipe makes 6 servings | |
Calories 343 | |
Calories from Fat 6 | 2% |
Total Fat 0.68g | 1% |
Saturated Fat 0.11g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 811mg | 34% |
Potassium 295mg | 8% |
Total Carbs 73.34g | 20% |
Dietary Fiber 2.2g | 7% |
Sugars 20.3g | 14% |
Protein 6.96g | 11% |