Рецепт Beef & Black Bean Burrito Bowls
Ингредиенты
- 1 - 15 ounce can Bush's Black Beans, drained
- 3/4 lb ground beef, cooked and drained
- 1 - cup salsa, mild or spicy
- 1/2 - teaspoon chili powder
- 1/2 - teaspoon ground cumin
- 1/2 - lime, juiced
- 4 - flour or corn tortilla bowls
- 1 - cup shredded Monterey Jack cheese
- 1/4 - cup green or white onion, finely chopped
- sour cream
- tomatoes, chopped
- shredded lettuce
- Spanish Rice (I used leftover)
View Full Recipe at Mommy's Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 193g | |
Recipe makes 4 servings | |
Calories 327 | |
Calories from Fat 210 | 64% |
Total Fat 23.34g | 29% |
Saturated Fat 11.22g | 45% |
Trans Fat 0.0g | |
Cholesterol 84mg | 28% |
Sodium 460mg | 19% |
Potassium 454mg | 13% |
Total Carbs 5.63g | 2% |
Dietary Fiber 1.3g | 4% |
Sugars 0.68g | 0% |
Protein 22.9g | 37% |