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Add a photoПорций: 12
Ингредиенты
- 3/4 c. Butter flavor crisco
- 1 c. Sugar, brown firmly packed
- 1 x Egg
- 1 c. Bananas, mashed ripe (2 to 3)
- 1 3/4 c. Oats, quick not instant or possibly Old fashioned
- 1 1/2 c. Flour all purpose
- 1 tsp Salt
- 1 tsp Cinnamon
- 1/2 tsp Baking soda
- 1/4 tsp Nutmeg
- 1/2 c. Walnuts coarsely minced frosting [ opti onal
- 2 Tbsp. Butter flavor crisco
- 1/4 c. Bananas mashed
- 1 tsp Lemon juice
- 2 c. Sugar confectioners Walnuts finely minced opt.
Инструкции
- Preparation Time: 20 Min
- Bake Time: 15 to 17 Min
- 1. Heat oven to 350 F. Grease baking sheet with Butter Flavor Crisco.
- Set aside.
- 2. Cream 3/4 c. Butter Flavor Crisco and brown sugar in large bowl at medium speed of electric mixer till well blended. Beat in egg. Add in 1 c. mashed bananas. Mix till creamy.
- 3. Combine oats, flour, salt cinnamon, baking soda and nutmeg. Stir into creamed mix. Fold in 1/2 c. nuts. Drop 2 level measuring tablespoonfuls of dough into a mound to create each cookie. Place 2 inches apart on baking sheet.
- 4. Bake at 350 for 15 to 17 min. Cold 1 minute on baking sheet.
- Remove to cooling rack. Cold completely.
- 5. For frosting, Cream 2 Tbsp. Butter Flavor Crisco, 1/4 c. mashed bananas and lemon juice. Add in confectioners sugar. Beat till smooth. Frost cooled cookies. Sprinkle with finely minced walnuts, if you like.
- Makes 5 dozen 2 inch cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 12 servings | |
| Calories 497 | |
| Calories from Fat 149 | 30% |
| Total Fat 17.09g | 21% |
| Saturated Fat 9.16g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 353mg | 15% |
| Potassium 213mg | 6% |
| Total Carbs 82.29g | 22% |
| Dietary Fiber 3.5g | 12% |
| Sugars 53.08g | 35% |
| Protein 6.59g | 11% |
