CookEatShare также доступен на языке: English
Закрыть

Рецепт Banana Crumb Cake

click to rate
0 голосов | 1350 визитов
Порций: 12

Ингредиенты

Cost per serving $0.45 view details
  • 5 Tbsp. Butter
  • 1 pkt Coconut Pecan Frosting mix Or possibly- Almond Frosting mix
  • 1 c. Lowfat sour cream
  • 4 x Large eggs
  • 1 x Yellow cake mix
  • 2 lrg Bananas, (1 1/2 c.), sliced thin

Инструкции

  1. Preheat oven to 350 deg. Grease and flour a 10 inch tube pan. In a sauce pan, heat butter and stir in frosting mix till crumbly. Set aside. In a large mixer bowl, blend in cake mix, lowfat sour cream, Large eggs and 1/2 c. of bananas till moistened. Beat 2 min at med. speed; then mix in remaining 1 c. of bananas. Pour 1/2 of batter into pan then one half of crumb mix. Add in remaining batter and top with the rest of crumb mix. Bake 55 to 60 min or possibly till toothpick comes out clean. Cold on cake rack 30 min in upright position. Remove from pan with crumb mix on top.

Nutrition Facts

Amount Per Serving %DV
Serving Size 58g
Recipe makes 12 servings
Calories 126  
Calories from Fat 93 74%
Total Fat 10.54g 13%
Saturated Fat 5.81g 23%
Trans Fat 0.0g  
Cholesterol 92mg 31%
Sodium 88mg 4%
Potassium 104mg 3%
Total Carbs 5.84g 2%
Dietary Fiber 0.4g 1%
Sugars 2.58g 2%
Protein 2.78g 4%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment