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Рецепт Banana Bread #11, Jamaican

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Порций: 12

Ингредиенты

Cost per serving $0.41 view details

Инструкции

  1. Preheat oven to 375 F. Coat an 8x4-inch loaf pan with cooking spray; set aside. Beat 2 tbsp margarine and cheese at medium speed of a mixer; add in 1 c. sugar, beating well. Add in egg; beat well. Combine flour, baking pwdr, baking soda and salt; stir well. Combine banana and next 5 ingredients
  2. (banana through vanilla); stir well. Add in flour mix to creamed mix alternately with banana mix; mix after each addition. Stir in 1/4 c pecans and 1/4 c coconut.
  3. Pour batter into prepared pan; bake at 375 F for 60 min. Let cold in pan 10 min; remove from pan. Let cold slightly on a wire rack. Combine brown sugar and 2 tsp each margarine, lime juice and rum in saucepan; bring to a simmer. Cook 1 minute; stir constantly. Remove
  4. in 2 tbsp each pecans and coconut; spoon over loaf.
  5. NOTES :

Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 12 servings
Calories 231  
Calories from Fat 46 20%
Total Fat 5.29g 7%
Saturated Fat 1.38g 6%
Trans Fat 0.46g  
Cholesterol 19mg 6%
Sodium 340mg 14%
Potassium 113mg 3%
Total Carbs 41.12g 11%
Dietary Fiber 1.2g 4%
Sugars 23.53g 16%
Protein 3.56g 6%
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