Рецепт Baked Pork Chops In Wine
Порций: 6
Ингредиенты
- 4 to 6 pork chops
- 1/2 c. apple jelly
- 1 c. white wine or possibly dry vermouth
Инструкции
- Brown chops, sprinkle with salt and pepper and place in a covered casserole dish. Put together wine and jelly, pour over pork chops. Bake at 350 degrees for 1 1/2 hrs (according to pork chops).
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 114g | |
Recipe makes 6 servings | |
Calories 257 | |
Calories from Fat 114 | 44% |
Total Fat 12.64g | 16% |
Saturated Fat 4.75g | 19% |
Trans Fat 0.0g | |
Cholesterol 34mg | 11% |
Sodium 642mg | 27% |
Potassium 248mg | 7% |
Total Carbs 22.84g | 6% |
Dietary Fiber 0.3g | 1% |
Sugars 14.65g | 10% |
Protein 6.43g | 10% |