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Рецепт Baked Pork Chops In Wine
by CookEatShare Cookbook

Baked Pork Chops In Wine
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Ингредиенты

  • 4 to 6 pork chops
  • 1/2 c. apple jelly
  • 1 c. white wine or possibly dry vermouth

Инструкции

  1. Brown chops, sprinkle with salt and pepper and place in a covered casserole dish. Put together wine and jelly, pour over pork chops. Bake at 350 degrees for 1 1/2 hrs (according to pork chops).