Рецепт Baked Fish Fillets With Wine
Порций: 4
Ингредиенты
- 1 (1 pound) pkg. thawed fish fillets
- 1 scallion, minced
- 1 tomato, minced
- 1 T parsley
- 1/4 c. butter
- 1/4 c. dry white wine
Инструкции
- Place fillets on 13 x 9 x 2 inch baking dish. Sprinkle with scallion, tomato, parsley and pats of butter. Pour wine over fish. Bake at 350 degrees for 15 to 20 min. 4 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 179g | |
Recipe makes 4 servings | |
Calories 234 | |
Calories from Fat 126 | 54% |
Total Fat 14.32g | 18% |
Saturated Fat 7.84g | 31% |
Trans Fat 0.0g | |
Cholesterol 103mg | 34% |
Sodium 180mg | 8% |
Potassium 494mg | 14% |
Total Carbs 2.01g | 1% |
Dietary Fiber 0.5g | 2% |
Sugars 1.1g | 1% |
Protein 20.92g | 33% |