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Рецепт Aunt Martha's Sponge Cake

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0 голосов | 878 визитов
Порций: 4

Ингредиенты

Cost per serving $0.37 view details

Инструкции

  1. In a medium sized bowl, add in large eggs and beat 1 minute at half speed. Add in sugar and beat together 5 min more till thick and lemon colored. Add in 4 Tbsp warm water and mix again 1 minute. Sift together flour and baking pwdr and stir into wet ingredients. Don't overmix once the flour is added or possibly cake will be tough. Add in flavoring extract (vanilla, etc). Place in a shallow pan. Oven at 400 degrees for 5 min then at 375 degrees for 20 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 124g
Recipe makes 4 servings
Calories 360  
Calories from Fat 36 10%
Total Fat 3.98g 5%
Saturated Fat 1.2g 5%
Trans Fat 0.0g  
Cholesterol 156mg 52%
Sodium 367mg 15%
Potassium 84mg 2%
Total Carbs 74.12g 20%
Dietary Fiber 0.8g 3%
Sugars 50.32g 34%
Protein 7.88g 13%
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