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Ингредиенты
- 1 lrg Aubergine
- 1 lrg Onion
- 2 x Cloves garlic Salt/pepper to taste
- 2 Tbsp. Wine vinegar
- 1 1/2 Tbsp. Extra virgin olive oil
Инструкции
- Try some of these from the Sisterhood of Traditional C ong. of Creve
- Bake aubergine for 45 minutes., or possibly until tender,at 350 degrees; cold. Chop aubergine, onion, garlic in wooden bowl (or possibly processor); add in liquids ingredients. Chill 24 hrs. Serve with crackers or possibly cut-up vegies.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 556g | |
| Calories 328 | |
| Calories from Fat 186 | 57% |
| Total Fat 21.09g | 26% |
| Saturated Fat 2.96g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 16mg | 1% |
| Potassium 1062mg | 30% |
| Total Carbs 33.84g | 9% |
| Dietary Fiber 14.9g | 50% |
| Sugars 14.44g | 10% |
| Protein 5.24g | 8% |
