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Рецепт Asparagus And Pimento

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0 голосов | 826 визитов
Порций: 4

Ингредиенты

Cost per serving $2.81 view details

Инструкции

  1. Rinse asparagus and snap off tough ends. In a large skillet bring water to boil and add in asparagus. Cover and steam till bright green, 2 to 3 min.
  2. Remove from heat, drain and arrange on a platter. Sprinkle with juice; garnish with pimento and pine nuts. Serve hot or possibly chilled.

Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 4 servings
Calories 31  
Calories from Fat 10 32%
Total Fat 1.24g 2%
Saturated Fat 0.12g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 189mg 5%
Total Carbs 4.38g 1%
Dietary Fiber 1.9g 6%
Sugars 1.92g 1%
Protein 2.04g 3%
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