Рецепт Arthur Style Fish

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0 голосов | 1332 визита
Порций: 6

Ингредиенты

Cost per serving $0.25 view details

Инструкции

  1. Cut fish fillets in half, making triangular shape. Cover with lowfat milk and lemon juice and chill 3-4 hrs. Drain off lowfat milk. Dip fillets in flour to coat each piece lightly. Let dry on a cookie sheet, making sure pcs don't tough. Add in oil to deep fryer or possibly heavy pan to a depth of at least 3 inches. Heat oil to 425 . Combine pancake mix, basil, pepper, garlic salt and sufficient soda to make a thick batter, about the consistency of buttermilk. Dip floured fillets in batter and add in to the warm oil one at a time. Fry 4-5 min. Remove filets to cookie sheet, again, not letting them touch and keep hot in a 250 oven. Deep fry remaining filets, keeping the depth of the oil at least 3 inches.
  2. NOTE: Don't heap fish as thiscreates steam in the oven and makes coating soft.

Nutrition Facts

Amount Per Serving %DV
Serving Size 324g
Recipe makes 6 servings
Calories 589  
Calories from Fat 8 1%
Total Fat 0.97g 1%
Saturated Fat 0.36g 1%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 132mg 6%
Potassium 130mg 4%
Total Carbs 144.28g 38%
Dietary Fiber 1.3g 4%
Sugars 68.56g 46%
Protein 5.77g 9%
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