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Рецепт Apricot Glazed Chicken With Wild Rice

Name: Apricot Glazed Chicken With Wild Rice
Ingredients: 3 lb Chicken pcs (up to 4); 1 jar (12 ounce) apricot preserves; 2 Tbsp. Red wine vinegar; 1 tsp Salt; 1 dsh Pepper; 1 pkt Long grain and wild rice; 1 pkt (10 ounce) frzn peas

от Global Cookbook

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Ингредиенты

3 lb Chicken pcs (up to 4)
1 jar (12 ounce) apricot preserves
2 Tbsp. Red wine vinegar
1 tsp Salt
1 dsh Pepper
1 pkt Long grain and wild rice
1 pkt (10 ounce) frzn peas

Инструкции

BAKE: 400
Bake chicken pcs 30 min. Mix apricot preserves, vinegar, salt and pepper. Cook rice according to package directions. Add in onion and chicken flavoring, if you like. After chicken has baked 30 min, spoon apricot mix over chicken and bake 20 min more, basting occasionally. Stir frzn peas into cooked rice. Serve chicken pcs and extra sauce with rice pilaf.