Рецепт Apple Cranberry Rhubarb Crisp

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Ингредиенты

Cost per recipe $5.16 view details

Инструкции

  1. 1. Combine all topping ingredients in a bowl, and mix well.
  2. 2. In a separate bowl, combine sugar and flour
  3. 3. Add in fruit to flour mix, and toss to coat.
  4. 4. Spoon fruit mix into a 2 litre baking dish, sprinkle with topping mix
  5. 5. Bake at 375 for 40-50 min till fruit is tender.
  6. NOTES: Serve this quick and easy to prepare dish hot or possibly at room temperature. For an extra special treat serve with a scoop of French Vanilla ice cream or possibly whipped cream.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 848g
Calories 1564  
Calories from Fat 243 16%
Total Fat 27.73g 35%
Saturated Fat 5.17g 21%
Trans Fat 4.17g  
Cholesterol 0mg 0%
Sodium 299mg 12%
Potassium 1304mg 37%
Total Carbs 326.64g 87%
Dietary Fiber 22.5g 75%
Sugars 234.26g 156%
Protein 17.07g 27%
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