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Рецепт Ann's Ruby Chicken

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0 голосов | 1516 визитов
Порций: 4

Ингредиенты

Cost per serving $1.46 view details

Инструкции

  1. Night before: Chop onions, thaw orange juice and chicken, measure spices.
  2. In the morning: Add in ingredients to crockpot. Cook 8-10 hrs, till done. Serve over warm cooked rice.
  3. This was one of Ann Sharpe's favorite recipes. Ann was Sylvia Steiger's mother.

Nutrition Facts

Amount Per Serving %DV
Serving Size 432g
Recipe makes 4 servings
Calories 629  
Calories from Fat 213 34%
Total Fat 23.61g 30%
Saturated Fat 6.68g 27%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 111mg 5%
Potassium 621mg 18%
Total Carbs 75.8g 20%
Dietary Fiber 5.5g 18%
Sugars 64.25g 43%
Protein 29.95g 48%
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