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Ингредиенты

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Инструкции

  1. Cut large eggs in half, remove yolks to separate bowl. Add in mayonnaise, mustard, relish to yolks and salt and pepper to taste. Thoroughly mush together to consistency of mashed potatoes.Fill egg halves with yolk mix. Place on plate or possibly tray. Garnish with your favorite greens (lettuce, parsley, etc.) and serve.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 64g
Calories 84  
Calories from Fat 45 54%
Total Fat 4.95g 6%
Saturated Fat 1.46g 6%
Trans Fat 0.0g  
Cholesterol 187mg 62%
Sodium 168mg 7%
Potassium 90mg 3%
Total Carbs 3.61g 1%
Dietary Fiber 0.4g 1%
Sugars 2.03g 1%
Protein 6.01g 10%
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