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Все рецепты » North american » Fall

Panzanella Salad

Panzanella Salad

Nice hearty lunch salad. Pair it with soup for a light dinner.

Denise Sherin
марта 2014
Продвинутый
1 голос
3381 визит
Apple Soup

Apple Soup

Great fall soup, with freshly picked apples.

Denise Sherin
марта 2014
Продвинутый
1 голос
1647 визитов
Farmhouse Soup

Farmhouse Soup

This is a minstrone-style soup, great with big hunk of crusty bread on a cold winter day.

Denise Sherin
марта 2014
Продвинутый
1 голос
2971 визит
Hala Kahiki Chili - Pineapple Chili

Hala Kahiki Chili - Pineapple Chili

Hala Kahiki means Pineapple, this is a tropical pineapple chili. It's a nice change from regular chili. It…

Denise Sherin
марта 2014
Продвинутый
1 голос
7475 визитов
My Favorite Everyday Chili

My Favorite Everyday Chili

There's nothing like a hearty warm bowl of chili. My son loves chili and loves scooping it with tortilla chips. I know some people serve chili over…

Denise Sherin
марта 2014
Продвинутый
1 голос
6817 визитов
Paula Deen's Meatloaf

Paula Deen's Meatloaf

I love meatloaf recipes! From my Mom's Lipton onion soup mix version, stuffed with cheddar cheese, stuffed with Spinach, with a hard boiled egg in…

Denise Sherin
марта 2014
Продвинутый
2 голоса
11423 визита
Mexican Style Beef Stew (Crockpot)

Mexican Style Beef Stew (Crockpot)

This is a nice spicy change from your everyday beef stew. You can spice it up more if you like. My son loves to…

Denise Sherin
марта 2014
Продвинутый
1 голос
5747 визитов
Stuffed Pepper Soup

Stuffed Pepper Soup

We love this soup served with a little grated white cheddar on top and some good crusty bread! Even my 6yr old loves this soup, he likes to scoop…

Denise Sherin
марта 2014
Продвинутый
3 голоса
4723 визита
Southwestern Pork Chops

Southwestern Pork Chops

These chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest.

Robyn Savoie
янв. 2014
Продвинутый
1 голос
4263 визита
Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
янв. 2014
Продвинутый
1 голос
4943 визита