Все рецепты » Vegetables » Spring
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Spicy Thai-Style EggplantMade with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy… |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2011 визитов
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Long Beans (Kacang Panjang) In Milk And Turmeric GravyCooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2364 визита
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Crispy Fried Okra (Bendi)Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2923 визита
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Vegetarian Fried Mee Hoon (Chinese Style)cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
3330 визитов
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Mustard Greens (Sawi Putih) in Masala GravyCooked in a thick coconut masala gravy with chilli and turmeric powder. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2038 визитов
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All American Veg Burger (Roasted Mushroom and Vegetable Burger)All American Veg Burger is my attempt to make vegetarian burger tastes delicious and look glamorous, though… |
Hina Gujral
окт. 2014 Продвинутый |
1 голос
2718 визитов
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Dhal (Lentil) RiceRice and dhal scented with ghee and spices. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
3306 визитов
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Tom Yum Soup (Vegetarian)Spicy, sour and aromatic, an explosion of tastes and sensations. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
4436 визитов
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Kerabu Taugeh (Bean Sprouts Salad)meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
2395 визитов
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Vegetable KurmaHome made aromatic and delicious type. |
Navaneetham Krishnan
сент. 2014 Средний |
1 голос
2211 визитов
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Soups, Casseroles & Vegetables
