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Самая большая кухня в мире

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	Chilli Paneer This Chilli Paneer recipe is quick and easy to make, and perfect for parties and quick weeknight dinners! Serve it with fried rice and you will have…	Hina Gujral июля 2017 Продвинутый	1 голос 3439 визитов
	Pakodi Ki Sabzi Pakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with…	Hina Gujral окт. 2016 Продвинутый	1 голос 2006 визитов
	Gatte Ki Sabzi Recipe Gatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers…	Hina Gujral сент. 2015 Продвинутый	1 голос 1 комментарий 4447 визитов
	Aloo Matar (Potato And Pea Curry) Creamy, spicy and aromatic and with soft tender potatoes and green peas.	Navaneetham Krishnan марта 2015 Средний	1 голос 2 комментария 3086 визитов
	Vegetarian Fried Mee Hoon (Chinese Style) cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 3330 визитов
	Dhal (Lentil) Rice Rice and dhal scented with ghee and spices.	Navaneetham Krishnan окт. 2014 Средний	1 голос 3306 визитов
	Vegetable Kurma Home made aromatic and delicious type.	Navaneetham Krishnan сент. 2014 Средний	1 голос 2211 визитов
	Sambar ( Indian Dhal Curry) Dhal with radish and profusely scented with curry leaves and coriander leaves.	Navaneetham Krishnan сент. 2014 Средний	1 голос 2222 визита
	Cauliflower & Coriander Curry Crunchy cauliflower which settled well in a curry executed with spices, curry powder, coriander and curry leaves	Navaneetham Krishnan авг. 2014 Средний	1 голос 2330 визитов
	Sodhi (coconut milk stew) Chinese cabbage soaked up in coconut milk turmeric gravy/stew.	Navaneetham Krishnan июля 2014 Средний	1 голос 2315 визитов

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