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MUSSEL fennel Sambuca ROQUEFORT

FRANCE and ITALY do the hustle with fresh cultured MUSSELS. A rustic culinary sophistication was achieved by a few unexpected twists. The flavours…

Spicy Cajun Crab Cakes

These divinely delicious crab cakes are easy to make and guaranteed to please, especially when served with my Seafood Bechamel Sauce! Cest bon,…

Garlic Prawns in Just 3 Steps!

I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook…

Shrimp, Couscous, Peas & Pistachios

So simple, so good...so try it! Great mouth feel of smooth and crunchy. Pretty on the plate, too.

Tangy ARTICHOKE and LOBSTER Salad platter

A lunch splurge...on smoked salmon, lobster and sparkling wine. We certainly thoroughly enjoyed our splurgy…

Grilled Shrimp

This is a very tasty grilled shrimp recipe. The ingredients don't sound like they would go together that well, but the result is fantastic. Try…

Seafood Paella

Spicy Honey Lime Shrimp with Tropical Couscous

Sweet spicy shrimp served with coscous with a tropical twist.

Oyster Fritters

This recipe makes 8 appetizer-sized or 4 main course-sized servings

Caribbean Crab Soufflé

A spicy crab soufflé - it's equally delicious made with lobster.