Все рецепты » Main dish
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Grilled Red Pepper PizzaEnjoy with Love, Catherine |
Catherine Pappas
мая 2010 Средний |
2 голоса
2979 визитов
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Rattlesnake Penne Pasta.... Why is it called that?Well, Rattlesnake Penne Pasta doesn't really have rattlesnake meat in it. It's just a name, but then you all… |
Nick Roche
мая 2010 Продвинутый |
3 голоса
6041 визит
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Easy pea-sy Meal For A Cold Spring Night!We're lucky here in Sonoma. The days are growing warm if not downright hot, and the nights are still briskly… |
kathy gori
мая 2010 Продвинутый |
1 голос
2002 визита
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Fresh Tomato, Garlic, Rosemary and Feta Cheese with Spaghetti & AnchovyThis is so delicious; your praises will be sung. Enjoy with Love,… |
Catherine Pappas
мая 2010 Средний |
2 голоса
1717 визитов
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Macaroni with Fresh Basil and Chick PeasThis is so simple and so good. It is sure to please. Enjoy with Love, Catherine |
Catherine Pappas
апр. 2010 Средний |
2 голоса
1132 визита
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Oven Baked Tomato SauceThis is an easy and delicious way to make a tasty, slightly “kicked up” sauce to serve with your favorite spaghetti. Enjoy with Love,… |
Catherine Pappas
апр. 2010 Средний |
2 голоса
1047 визитов
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One Stir Risotto, The Non Carpal Tunnel versionAh, risotto. I love risotto. I also hate to make risotto because I hate all the standing and stirring. I also… |
kathy gori
апр. 2010 Продвинутый |
1 голос
1232 визита
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Polentas' New BFF, Herb and Mustard Crusted Pork LoinI love dishes that I don't have to worry about. Obedient little entrees that one can tuck into the oven and… |
kathy gori
апр. 2010 Продвинутый |
2 голоса
2628 визитов
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Straccetti di manzo con la rughettaOne of the iconic dishes of Roman cookery, stracetti con la rughetta, or 'little beef rags' with arugula, is… |
Frank Fariello
марта 2010 Продвинутый |
2 голоса
3823 визита
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Frittata ai carciofi (Artichoke Frittata)The frittata is one of those categories of dishes, like risotto, where the main ingredient, in this case egg,… |
Frank Fariello
марта 2010 Продвинутый |
5 голосов
6022 визита
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Roman Nights
There's something about this cuisine and the pairing of simple red wine that takes me away. Absolutely love this kind of lifestlye. Hope you do too.
